Our Menu
Food
Wine
Appetizers
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Stuffed Grape Leaves $8
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Broiled Asparagus Wrapped in Prosciutto $9
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Lumache (snails) $10
w/ garlic & red onion, served on crostini
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Mussels steamed w/ garlic & basil $13
Salads
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House Ante-Pasto Salad
Mixed greens w/ salami, Asiago cheese, olives & pepperoncini w/ olive oil & vinegar dressing.
Pasta
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Linguini w/ Shrimp & Artichokes $28
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Linguini w/ Salmon $30
Served in a Gorgonzola cream sauce topped w/ pine nuts
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Angel Hair Carsoni $26
Chicken w/ Kalamata olives, sun dried tomatoes, pine nuts, mint, lemon zest & red pepper flake tossed lightly in olive oil
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Spaghetti & Homemade Meatballs $26
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Penne w/ Spicy Italian Sausage $24
Served in a marinara sauce, topped w/ Parmesan
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Penne Puttanesca $25
w/ chicken, spicy marinara w/ capers, red wine, kalamata & anchovy olives
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Linguini w/clams $27
(pink or white sauce)
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Lasagna Bolognese $28
Five meats, three cheeses
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Tortellini $27
Cheese stuffed w/ cream, peas, bacon, red onion & white wine
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Linguini w/ goat cheese pesto & chicken 26
*seasonal ingredients - sometimes it’s fresh basil, sometimes it arugula/walnut* ask your server
Entrees
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Veal Saltimbocca $36
Scaloppini broiled w/ prosciutto, mozzarella & Parmesan served w/ a mushroom Marsala sauce
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Chicken Saltimbocca $32
Sautéed breasts w/ prosciutto, mozzarella & Parmesan served w/ a mushroom Marsala sauce
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Veal Piccata $33
Sautéed scaloppinis topped w/ capers in a lemon & white wine sauce
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Chicken Piccata $29
Sautéed breasts topped w/ capers in a lemon & white wine sauce
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Lemon Artichoke Chicken $29
Sautéed breasts w/ artichoke hearts in lemon & white wine sauce
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Anniversary Chicken $32
Sautéed chicken breasts, baked w/ asparagus wraps & mozzarella cheese in a lemon white wine sauce
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Salmon Puttanesca $32
Parmesan dusted filet, baked on a bed of spicy puttanesca sauce
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Salmon Piccata $32
Baked salmon filet w/ capers in lemon & white wine sauce
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Bistecca Balsamico $39
12oz NY strip coated in cracked black pepper, pan seared to order & drizzled w/ a balsamic reduction
Desserts
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Tiramisu $8
Ladyfinger cookies soaked in espresso, layered w /Kahlua custard & topped w/ cocoa powder
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Panna Cotta w/ Raspberry Sauce $8
A light vanilla ‘custard’ topped w/ raspberry sauce – or try it w/ chocolate sauce or caramel sauce *or add Bailey’s or Kahlua 11
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Spumoni Ice Cream $7
A combination of cherry, chocolate & pistachio ice cream *w/ brandy or Amaretto 10
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Cannoli $6.50
Traditional ricotta filling piped into a crispy shell & dusted w/ powdered sugar & cocoa...ours have chocolate chips!
