About
Casual setting, elegant taste
Nestled in ‘Burdickville’ on the east side of Big Glen Lake, our building is over 90 years old & has always enjoyed a history of being a popular neighborhood gathering place. We pride ourselves on consistency & use locally sourced ingredients when possible to create meals you will never forget.
Our Pricing
Our Menu
Food
Wine
Appetizers
-
Stuffed Grape Leaves $8
-
Broiled Asparagus Wrapped in Prosciutto $9
-
Lumache (snails) $10
w/ garlic & red onion, served on crostini
-
Mussels steamed w/ garlic & basil $13
Salads
-
House Ante-Pasto Salad
Mixed greens w/ salami, Asiago cheese, olives & pepperoncini w/ olive oil & vinegar dressing.
Pasta
-
Linguini w/ Shrimp & Artichokes $28
-
Linguini w/ Salmon $30
Served in a Gorgonzola cream sauce topped w/ pine nuts
-
Angel Hair Carsoni $26
Chicken w/ Kalamata olives, sun dried tomatoes, pine nuts, mint, lemon zest & red pepper flake tossed lightly in olive oil
-
Spaghetti & Homemade Meatballs $26
-
Penne w/ Spicy Italian Sausage $24
Served in a marinara sauce, topped w/ Parmesan
-
Penne Puttanesca $25
w/ chicken, spicy marinara w/ capers, red wine, kalamata & anchovy olives
-
Linguini w/clams $27
(pink or white sauce)
-
Lasagna Bolognese $28
Five meats, three cheeses
-
Tortellini $27
Cheese stuffed w/ cream, peas, bacon, red onion & white wine
-
Linguini w/ goat cheese pesto & chicken 26
*seasonal ingredients - sometimes it’s fresh basil, sometimes it arugula/walnut* ask your server
Entrees
-
Veal Saltimbocca $41
Scaloppini broiled w/ prosciutto, mozzarella & Parmesan served w/ a mushroom Marsala sauce
-
Chicken Saltimbocca $36
Sautéed breasts w/ prosciutto, mozzarella & Parmesan served w/ a mushroom Marsala sauce
-
Veal Piccata $38
Sautéed scaloppinis topped w/ capers in a lemon & white wine sauce
-
Chicken Piccata $35
Sautéed breasts topped w/ capers in a lemon & white wine sauce
-
Lemon Artichoke Chicken $38
Sautéed breasts w/ artichoke hearts in lemon & white wine sauce
-
Anniversary Chicken $35
Sautéed chicken breasts, baked w/ asparagus wraps & mozzarella cheese in a lemon white wine sauce
-
Salmon Puttanesca $41
Parmesan dusted filet, baked on a bed of spicy puttanesca sauce
-
Salmon Piccata $41
Baked salmon filet w/ capers in lemon & white wine sauce
-
Bistecca Balsamico $43
12oz NY strip coated in cracked black pepper, pan seared to order & drizzled w/ a balsamic reduction
Desserts
-
Tiramisu $8
Ladyfinger cookies soaked in espresso, layered w /Kahlua custard & topped w/ cocoa powder
-
Panna Cotta w/ Raspberry Sauce $8
A light vanilla ‘custard’ topped w/ raspberry sauce – or try it w/ chocolate sauce or caramel sauce *or add Bailey’s or Kahlua 11
-
Spumoni Ice Cream $7
A combination of cherry, chocolate & pistachio ice cream *w/ brandy or Amaretto 10
-
Cannoli $6.50
Traditional ricotta filling piped into a crispy shell & dusted w/ powdered sugar & cocoa...ours have chocolate chips!